No Bake Chocolate Oatmeal Cookies

aka haystacks, chocolate macaroons, cow patties 1 cup natural peanut butter (smooth) 1/2 cup date puree 1/3 cup cocoa powder 4 oz cacao butter drops*(see note) 2 tsp vanilla 2 cups oatmeal 1/2 cup unsweetened coconut Place first 4 ingredients in a medium size pot. Over low heat stir together and slowly heat until cocoa… Continue reading No Bake Chocolate Oatmeal Cookies

Oatmeal Chocolate Chip Cookies

Sugar free, Gluten free. Preheat oven to 350°F. This will make 16 large or 32 small cookies. 3/4 cup butter 1 cup date puree 2 tsp. vanilla 3/4 cup flax meal (flour) 1 tsp. cinnamon 3/4 tsp. baking soda 3 cups oats 1 cup chocolate chips (sugar free, sweetened with Stevia) If you prefer raisins… Continue reading Oatmeal Chocolate Chip Cookies

Chocolate Cake with Chocolate Glaze

This is a very rich chocolate cake. Gluten Free. Sugar Free. Makes a 8″spring form pan. Line pan with foil, taking care not to puncture the foil. Spray with cooking spray. Preheat oven to 350°F. 1/2 lb butter (melted) 1/2 lb chocolate(1/4 lb chocolate chips sweetened with stevia & 1/4 lb Lindt 95%) 1/2 cup… Continue reading Chocolate Cake with Chocolate Glaze

Marinated Cherry Tomatoes

1/2 lb cherry tomatoes cut in half 1/4 red onion thinly sliced 1 clove of garlic minced 1/4 cup olive oil 1 Tbsp. red wine vinegar juice of 1 lemon fresh basil ( 1/4 cup chopped or more if you like) fresh ground pepper to taste salt to taste Mix every thing together and store… Continue reading Marinated Cherry Tomatoes

Peanut Butter Cheesecake

update February 2024 This is a no bake, sugar free, cheesecake. I have added 2 more options for the base of this cheesecake. Makes approx. 10 small mason jars or 1 6″ spring form pan. This recipe can be doubled to make a 9″ spring form pan as well. Crust (original) Mix together until incorporated.… Continue reading Peanut Butter Cheesecake