Mint Chocolate Cheesecake

Chocolate Base  (makes 12 small mason jars) Preheat oven to 350°F.  Place small mason jars on baking sheet.  Divide batter evenly. (approx. 2 1/2Tbsp. per. jar).  Bake for 15 – 17 min. 1/2 cup butter 1/8 lb. (2 oz.)stevia sweetened chocolate chips 1/8 lb. (2 oz.) Lindt 95% chocolate 1/4 cup almond milk 1/4 cup… Continue reading Mint Chocolate Cheesecake