1 cup butter 1/2 cup date puree 3/4 cup almond flour 2 cups oats 1/3 cup ground flax 1/3 cup whole wheat flour (to make gluten free use another 1/3 cup of ground flax) 1 tsp. vanilla If using chopped dates and water put in small glass bowl and microwave or in a pan on… Continue reading Oatcakes